Your wedding
day should be about celebrating what you and your future spouse love most, not what
you think your guests will love. So, if the chicken or steak option just will
not do and planning a meat-less reception is an important to-do, this is the Food-tastic
blog for you!
Start by
thinking about what your favorite foods are, and if those are items you would
like to see on your reception menu. Have a secret love for peanut butter and
jelly sammies? Or you just can’t get enough grilled tofu? Be sure to
incorporate your faves into your selections for the big day, and personalize
the menu descriptions to get your guests excited about getting to experience it
too.
Doing your
research and selecting a caterer who is knowledgeable about and supportive of your
meat-less menu will eliminate the stress that comes with planning any reception
menu. They will know what items to offer as crowd pleasers, and which items to
avoid due to cost. Save yourself the hassle, and make hiring a skilled caterer
a top priority.
Make your
guests forget there isn’t any meat by setting up some grazing stations. Gourmet
fruit platters and tiered cheese trays, varieties of veggie plates and of
course something sweet; you and your guests will leave with full bellies and
happy hearts.
Janice Hussey, Food-tastic Friday Blogger
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